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Our Food

Here at the Admiral Rodney our philosophy is to keep things simple. To use the best produce available, sourcing local where possible but importing flavours and ideas from around the world where they complement our local ingredients. Our cooking is all about flavour - often slow cooked for hours.

Our beef, pork and lamb is raised locally , bacon and sausages are crafted traditionally at our local Knightwick butchers 

Our fruit and vegetables are supplied by a local firm in Ross on Wye, using local farms and markets to find the best ingredients. Even the rapeseed oil for cooking is grown and pressed in Herefordshire.

We love the abundance of produce around locally and love it when our friends and neighbours provide fruits from their trees and veg from their gardens. We have a passion for all things wild - we look forward every year to game season.

Great night celebrating my husband's big birthday with 10 friends. Our own privateroom, fantastic food and super helpful staff. Could not fault it. How nice to se thispub up and running and surpassing the standard of its former glory days. Well done and highly recommend!
Had an evening meal with my wife and some friends and had a lovely time. The food was excellent and the staff were very friendly and attentive. Highly recommend a visit and we will definitely be going again.
A cosy little find, in the heart of the beautiful Worcestershire countryside. The food was beautifully presented & is easily on a par with any Michelin star restaurant! All served by friendly & welcoming staff! Can't wait to return.
This is a lovely pub I which has been refurbished to a high standard. It is situated in beautiful countryside and so is ideal for walkers. Delicious food and a good variety on the menu including a light lunch menu, ideal for those who want something less substantial. We will definitely return.

Bar & Restaurant Opening Hours

The Bar

Sunday - Thursday

Noon – 11pm

Friday – Saturday

Noon – 12am

Open later at our discretion for overnight guests

Lunch

Monday – Saturday

Noon - 2.30pm

Sunday

Noon - 4.30pm

Dinner

Monday - Saturday 

6pm – 9pm

Sunday 6pm - 8.30pm